COURSE SYLLABUS
History of Architecture, 3 credits
Arkitekturhistoria, 3 högskolepoäng
Course Syllabus for students Spring 2023
Course Code: | TAHK18 |
Confirmed by: | Dean Feb 1, 2017 |
Revised by: | Director of Education Oct 27, 2021 |
Valid From: | Jan 1, 2022 |
Version: | 3 |
Education Cycle: | First-cycle level |
Disciplinary domain: | Technology (95%) and social sciences (5%)
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Subject group: | BY1
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Specialised in: | G1F
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Main field of study: | Civil Engineering |
Intended Learning Outcomes (ILO)
After completing the course, the student shall:
Knowledge and understanding
- Demonstrate knowledge about the history of Western architecture and development of building technology, with a focus on the period after the year 1900
- Demonstrate knowledge about material, detailing and building technology, typical for different periods
- Show understanding for how political, economical, aesthetical and social factors influence our attitudes towards the built environment
Contents
This course gives a brief overview of the history of architecture and the development of building technology in the Western world, from antiquity to modern times. The focus is on the period after the year 1900.
The course includes:
The historical development of the built environment, from antiquity until the year 1900, divided in style periods
The history of modern architecture, from the year 1900
The development of building technology
Tradition and renewal
Materials and detailing
Type of instruction
Lectures and city walk
The teaching is conducted in English.
Prerequisites
General entry requirements and completed course Built Environment, 9 credits (or the equivalent).
Examination and grades
The course is graded 5,4,3 or Fail.
Registration of examination:
Name of the Test | Value | Grading |
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Examination | 3 credits | 5/4/3/U |
Course literature
The literature list for the course will be provided 8 weeks before the course starts.
Title: A History of Western Architecture (sixth edition)
Author: David Watkin
Publisher: Laurence King Publishing
ISBN: 978-1-78067-597-8